DESCRIPTION: |
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INCREASE YOUR HATCH!
With a Surepip® Brand
"On farm"
automatic egg sanitizer
TURKEY & CHICKEN!
Disinfect and sanitize your hatching eggs at the farm!
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FEATURES: |
SPECIFICATIONS: |
NO MORE FORMALDEHYDE
- Stainless steel &PVC construction
- Automatic high & low temperature
- Accepts all standard USA egg flats
- Washing cycle and separate disinfecting cycle
- Auto-metering for chlor-wash or other detergent
- Uses most standard disinfectants
CONTROLS
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220/240 Volt
50/60 Cycle
1Ø, 60 Amps or 3Ø, 20 Amps
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Primary heater
at 5.5 Kw, 240 volts
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Secondary heater
at 5.5 Kw, 240 volts
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1-1/2 HP, TEFC
Recirculating pump
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Variable speed DC
Conveyor drive
6' Standard length
10' Available on request
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8 Wash nozzle bars
Total of 40 nozzles
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1 Sanitizer misting bar
with 5-1 GPH nozzles
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BENEFITS: |
PICTURES: |
- Fully mobile on wheels
- TEFC recirculating pump
- Standard replacement parts
- variable speed conveyor
- 220/240 Volt, single or three phase
- Special voltages available
- Separate final disinfecting mist
- Disinfectant heater available
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Sanitizes and disinfects floor eggs
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| MACHINE |
WEIGHT |
CRATED CUBES |
WxLxH |
WxLxH |
TANK CAPACITY |
Surepip®
12-8 |
250 lbs
115 kgs |
7 c.f.
1.8 cm³ |
98" x 48" x 24" |
2.30m x 1.22m x 0.61m |
18 gallons
70 liters |
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HIGH SPEED* |
LOW SPEED* |
EGGS P/ HOUR/ HIGH |
EGGS P/ HOUR/ LOW |
Conveyor speeds may be internally adjusted to suit specific needs. |
| TURKEY |
4 Feet
P/Minute |
3 Feet
P/Minute |
7,200 |
5,400 |
| CHICKEN |
11,520 |
5,760 |
* Numbers, capacities and speed figures are based on typical incubator egg flats for Jamesway/Butler, Chickmaster and Robbins/Natureform machines having approximately 36 to 48 chicken eggs or 25 to 30 turkey eggs per square foot and a width of less than 13". |
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